View single post by swampratt
 Posted: Mon Apr 17th, 2017 09:22 PM
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Joined: Mon Nov 30th, 2009
Location: Yukon, Oklahoma USA
Posts: 4517

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I made caviar from paddlefish eggs.
I got a couple quarts of the stuff.
Is caviar supposed to taste like salting a catfish belly and licking it.

I hear it is and mine turned out perfect then.

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